In Friday’s Washington Post, there’s an article called, “Chocolate Purists Alarmed by Proposal To Fudge Standards.” Food standards are made by the Food and Drug Administration, and in “Appendix C,” they stated the following, … Read the entire news
Like a spicy chocolate mole sauce in a Newtown corner eatery. By day The Chocolate Dog is your typical Aussie eggs and bacon cafe. At night, the site is sub-let to another restauranteur who offers a completely different menu: Mexican … Read the entire news
It was the next sentence that startled me: “Would chocolate containing trans fats and sugar substitutes taste as sweet as the real thing?” No sooner was I taken aback by the question than my brain began circulating wake-up signals when … Read the entire news